Wild Rabbit Cafe sources local/organic ingredients to serve creative fresh & healthy food with flair!
Wild Rabbit’s plant-based menu caters to vegetarians, vegans, and conscious omnivores. We support local farmers and offer numerous gluten-free selections and are also the only restaurant in Flagler to offer raw options and Organic acai bowls. Additionally, our 100% real-fruit smoothies, cold-pressed juices, hand-blended tea, cold brew coffee, and kale salads with signature dressings are among customer favorites. Our menu is constantly evolving and we make everything from scratch.
Our motto is “We don’t serve what we don’t eat”. It’s as simple as that!